The Arancinotto
The "Arancinotto" is the mould that allows you to prepare the perfect Sicilian arancino easily and quickly;
More than 180 arancini in one hour of work with a single mold!
Easy to use, it is useful to both large laboratories and restaurants which want to improve their production of arancini and to speed it up, and to those who simply want to make them at home and serve the taste of Sicily.
It becomes easy to prepare buffet and great dinners in an original way.
The Arancinotto is made of non-toxic plastic certified for food use.
Differences between Arancinotto "Pro" and "Slim"
The funcional character is IDENTICAL
The "Arancinotto Pro" (professional) is handcrafted. It is robust and suitable for a frequent use, such as in laboratories and restaurants.
It is available in more than 25 models, ranging in shapes and weights (see all the models) to perfectly suit your needs.
The "Arancinotto Slim", on the other hand, is designed for home use. It is made of the same material as the professional version, but it is not handicrafted. Therefore, it is lighter and within everybody's reach.
http://arancinotto.com/en/prodotti
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